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	<title>An Edge in the Kitchen &#187; history</title>
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	<description>Knives, cooking and kitchen science with Chad Ward</description>
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		<title>The American Shuffle</title>
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		<description><![CDATA[How a Change in 17th Century French Knifemaking Led to the Uniquely American Style of Eating <p></p> <p style="text-align: left;">Another example of how knives have shaped culture is the unique American habit of switching the fork from the left hand to the right and back as we eat. Ever wonder why we do this awkward [...]]]></description>
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