eGullet Q&A (and excerpt)

The good folks at, one of the Internet’s top food discussion sites, are hosting an author’s Q&A with yours truly. There is an excerpt from the book detailing the most common myths about kitchen knives (the illustration above is a hint). There is also a free forum to ask questions, rave about the book :-D, rant about what I got wrong, or just talk about knives. Please come join us!

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